The menu focuses on familiar regional recipes prepared in a straightforward way, with an emphasis on flavour rather than presentation. Popular choices include seafood risotto, chicken-based dishes, and classic stuffed peppers, all served in generous portions. Prices are notably lower than those typically found in Old Town venues, making it a practical option for an unpretentious meal.
Service is informal and welcoming, contributing to a calm and comfortable atmosphere that feels more like a family kitchen than a commercial restaurant. The overall experience is simple and reassuring, suited to guests looking for traditional food without formality or inflated pricing.
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€150.00
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Duration : 365 days
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